Homemade Cocktails — Experiments, Critiques & Travels
Hello, Blogosphere! (Does anyone still use that term, anyway?)
Have you missed me?
Don’t worry, new posts are in the works. In the meantime, I’ve spent some time fiddling with the idea of a video series. Consider the following a pilot episode:
Give it a watch and see what you think.
I chat about the Dry Martini and provide my preferred recipe (which, incidentally, was covered in the very first post to appear on Tempered Spirits way back in 2011).
Photos, text, and video by IJL.