MxMo CV: Brace Yourself — Le Restaurateur No. 2
So…for the latest Mixology Monday, Doc Elliot has asked us to mix up a string of drinks to act as winter bracers — anything that will help us folks … Continue reading
MxMo XCIV: That’s Not A Martini! — Shanghai
Mixology Monday? Again? So soon? Well, well, time for a drink…one that is almost, but not entirely (un)like a Martini. At least, that’s what Dagreb over at Nihil Utopia has … Continue reading
MxMo XCIII: Blue — The Blue Sky
Well, my mixology-minded friends…I’m finally back, and it’s been too long (how many blog posts have started out that way, I wonder?). Anyway, as I sit here waiting for Winter … Continue reading
MxMo LXXXIX: The Unknown — The Maturin Cocktail
In the world of cocktails, a great deal of faith is placed in precedent and tradition. We look to the written works of bartenders from a century ago for inspiration, … Continue reading
Encouraging the Spirit of Queens
A couple of weeks ago I was perched on a bentwood bar stool at my favorite local watering hole, trading thoughts on cocktails with bartender David, when the phrase “Astoria … Continue reading
Byrrh Rides Again: The Chevalier
I love apéritif wines. Byrrh, Lillet, Dubonnet, Cocchi, you name ’em, I’ll drink ’em. These complex, Continental concoctions are wonderful on their own — or with a wedge of citrus … Continue reading
MxMo LXXXII: Monsieur Lauer at the Lapin Agile
As you might well guess, the blog isn’t the only repository for my cocktail knowledge and experiments. Since the summer of 2010, I’ve kept a cocktail journal, of sorts: it … Continue reading
MxMo LXXV: Flip Flop — The Sheik
How are new cocktails created? Well, one fairly simple way is to take an existing drink and swap some or all of the ingredients for new ones. It’s best to … Continue reading