Yes, it is officially Autumn, and though the leaves are turning and there's a slight chill in the air, things are still pretty green down here in Georgia. There's the 70-something temperatures, the fresh basil, the continuing crop of peppers and eggplants, the sound of lawn mowers beating the grass into submission -- life is... Continue Reading →
MxMo LXIV: Tiki, and ZOMBIFICATION
After a two-month hiatus, it's finally time for another Mixology Monday! Locked in the dead cold of winter (well, it's in the 60s here in Georgia), our venerable host, Doug, of the Pegu Tiki Blog has decided on a Tiki theme, bringing us a burst of faux-tropical sunshine to lift our spirits. He's invited us to... Continue Reading →
MxMo LXIII: Retro Redemption — The Alabama Slammer becomes the Frank Bama
There is a certain period of time that's referred to as the "Dark Ages" of mixology...somewhere between the 1950s and the 1990s. Yes, certain pockets of resistance still existed during these decades, especially in the better bars and Tiki restaurants, but mixed drinks as a whole seemed to suffer, especially during the 70s and 80s... Continue Reading →
MxMo LXI: Local Color in Georgia & the East Meets South
Mixology Monday! After missing the second post in August (thanks, Las Vegas, but I forgive you because of the Vesper), I'm back and ready to mix! As usual, take a look at the MxMo site if you're not familiar with the monthly gathering. The host this time ’round is Lindsay over at Alcohol Alchemy. The theme? "Local Color,"... Continue Reading →
MxMo LIX: Beer Cocktails & The Honey Beer
Ah, my first (official) Mixology Monday! For those of you not in the know, take a look at the MxMo site. The host this time 'round is Frederic over at Cocktail Virgin Slut, so head to his site and the announcement post for all the necessary info. Be sure to check out the roundup (like... Continue Reading →

