Tempered Spirits

Homemade Cocktails — Experiments, Critiques & Travels

Cherry Blossoms!

Spring has arrived in Georgia, bringing with it the usual crop of weather conditions: wild fluctuations in temperature — both morning-to-night and day-to-day — tornadoes, rain, and exclamations from coastal … Continue reading

April 3, 2013 · 1 Comment

Have a Sip of Byrrh, then make Byrrh Cocktails

Here in the U.S. we now have access to a growing number of European spirits and liqueurs that, until now, were rarely seen on these shores: Carpano Antica and Cocchi … Continue reading

November 28, 2012 · 8 Comments