Tempered Spirits

Homemade Cocktails — Experiments, Critiques & Travels

MxMo LXXIV: Cherries & Cheerwine Cocktails

Time, once again, for Mixology Monday! It seems that us cocktail bloggers have been bitten by the fresh produce bug — after vegetables and herbs, we’ve naturally moved on to … Continue reading

June 12, 2013 · Leave a comment

MxMo LXXII: Drink Your Vegetables — Ciao, Provence!

Vegetables? It’s too early for vegetables! At least, it’s too early for veggies from our garden — we’ll be waiting two months, at least, for fresh, homegrown tomatoes, peppers, and … Continue reading

April 19, 2013 · 2 Comments

Spring on the Southside

When I think Spring, I think gin cocktails. Gin sours, to be exact, though I never seem to drink a plain ol’ gin sour — it’s always a variation, like … Continue reading

April 5, 2013 · 2 Comments

Speakeasy, the Nerina, and Employees Only

What I love about books authored by bartenders is that they are written with a sense of calm, practical authority. No stand-offs or divisive arguments between mixology geeks, no lecturing … Continue reading

January 15, 2013 · 2 Comments

I’ll take an Aviation — Blue, if you please.

Way, way back in 1916, a little-known Bavarian-born bartender named Hugo Ensslin self-published a wholly unremarkable little book. Covered with stiffened, nondescript¬†brown paper and given an unassuming title — Recipes … Continue reading

December 22, 2012 · 3 Comments

MxMo LXVI: Bein’ (Jacques-in-the-) Green

Yes, it is officially Autumn, and though the leaves are turning and there’s a slight chill in the air, things are still pretty green down here in Georgia. There’s the … Continue reading

October 14, 2012 · 4 Comments

Eh, it’s-a Tombasi, un Cocktail Originale!

A couple of weeks ago, the Lauer household was inundated with tomatoes. The gardens were cranking ¬†‘em out in July, and we could only consume so many of them. Our … Continue reading

August 18, 2012 · 1 Comment

Happy Birthday, Blog!

Tempered Spirits is officially one year old! Huzzah! Cue the music! The site has come a long way since the first post, which covered the Martini, and to celebrate the … Continue reading

June 26, 2012 · 1 Comment

Cocktail Night VI: The Perfect Pair, or Two of a Kind

It’s February…and it’s time for another cocktail night! We’re scaling back a wee bit and mixing up two drinks, rather than our usual three, to give more attention to our … Continue reading

February 10, 2012 · 1 Comment

Might I have a Word with you?

This past weekend, the weather came dangerously close to 70 degrees…in February. Man, life is tough in Georgia. Anyway, it felt so much like Spring that I found myself wanting … Continue reading

February 7, 2012 · 4 Comments
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